Robert E. Jones
Vice President, Global Public Affairs
Mosa Meat
Country or State
Netherlands
Bio
Robert brings more than two decades of communications, government affairs, campaigns, and public policy experience to the table. From fighting for science-based fisheries management to supporting innovative alternative protein startups, advising the U.S. Secretary of Commerce, and being a James Beard Foundation trained chef advocate - Robert is passionate about reforming our global food system.
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Current Position
Vice President, Global Public Affairs at Mosa Meat
Degrees
Master of Science - Social Business & Entrepreneurship