Katie O’Donnell
Nutritionist
USDA
Country or State
United States
Bio
Registered Dietitian and food service professional with over 9 years experience in non-profit food service management providing high-quality compliant scratch-cooked meals for USDA Child Nutrition programs. Drive strategic growth through innovative recipe/menu development and nutrition education programming. Results-driven, organized, detail-oriented and collaborative.
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Current Position
Nutritionist at USDA
Degrees
Dietetic Internship, Dietetics/Dietitian