Bio

Currently working as a Sales Support Manager for the Spanish Market at PepsiCo. Leading a team of 8 brilliant talents to leverage the Digital Transformation Agenda to support the PepsiCo Sales Force of Spain. Previously, I followed the Supply Chain Graduate Program at PepsiCo Europe (Dare to Do More Program, Acceptance <5%) covering Logistics (Warehousing) and Customer Collaboration functions. I am a Dare to Do More Ambassador, promoting the program internally and externally. Before PepsiCo, I worked at Ingredion Incorporated in Hamburg (Germany), in charge of prototyping vegan and clean-label meat alternatives for the German Market. Curricular Projects awarded while attending the European Master of Food Studies Part of a team of 10 people to deliver Chocobombs for Nestlé as a line extension of Nesquik for the Swiss Market. In 2019, in partnership with Oatly and by leading a team of 5 food designers we created Oatmallow for the Scandinavian confectionery market. Fluent in Italian, English, Spanish. Worked/studied in 7 countries.