Bio

Seasoned retail grocery and foodservice expert with more than 15 years of experience working closely with industry stakeholders--including manufacturers, foodservice operators, retailers, distributors, educators and solution providers—to improve supply chain operations and business processes, including food traceability and data quality. I lead two collaborative industry initiatives in the Retail Grocery and Foodservice industries, which work to identify current and emerging supply chain challenges and address how the use of GS1 Standards can solve them.